Combine the baking blend and store in an airtight container in the refridgerator.
Combine the bread blend and store in an airtight container in the refridgerator.
Notes
Xanthum gum can be added to the baked good to help it stay together and not be crumbly. Here are some basic guidelines:Breads- add 1 tsp. xanthum gum per 1 cup of GF blendCookies & Cakes- add 1/2 tsp. xanthum gum per 1 cup of GF blendÂ