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Breaded Perch Fillets- grain free and nut free

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Fish is one of my favorite meals to both eat and make! Not only do I like to eat  fish, but I also like fishing for fish! Eating fish can provide you with some great health benefits and it tastes delicious. One of my favorite types of fish to eat is perch, especially when I make these Breaded Perch Fillets! My recipe for breaded perch fillets uses grain-free flours and has been rated by my family as the best breaded fish fillets they have ever had!

Grain-free Breaded Perch Fillets- These delicious perch fillets have been rated the best ever by family members and they are even corn, dairy, and gluten free!

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Buckeye Bark

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I hope your new year as been absolutely fabulous so far! I am really excited to share with you today one of my favorite recipes! And of course it involves chocolate and peanut butter. Surprise!  Buckeye bark is very easy to make, and the hardest part is waiting for the bark to harden. 🙂

Buckeye Bark Continue reading “Buckeye Bark”

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Grain-free Molten Lava Cakes

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Molten Lava Cakes, those three words alone make my mouth water. What’s even better is that they are grain-free, dairy-free, gluten-free, corn free, nut free, and low in sugar! By now you must be wondering what could possibly be in them! You will find out soon enough. For now, lets talk about the marvelous qualities of these delicious, grain-free molten lava cakes!

Grain-free Molten Lava Cakes- these delicious little cakes are sure to satisfy the chocolate lover's sweet tooth. They are even gluten, dairy, nut, grain, and corn free!

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Sweet Potato Spinach Frittata

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At first I had my doubts about this Sweet Potato Spinach Frittata. I thought anything that had spinach in it couldn’t possibly be scrumptious tasting, but this frittata defied all odds. It is so delicious I have had to make it over and over again. I know you will find this frittata just as tasty as I did!

Sweet Potato Spinach Frittata- This delicious, nutritious frittata makes a great breakfast, lunch, or dinner!

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Backpackers Fudge- dairy and gluten free

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Backpackers fudge is a delicious, dairy-free dessert! I love the creamy, chocolate and oat texture. These fudge pieces are fantastic when they come straight out of the oven or even frozen for later. Backpackers fudge is easy to make and can  be quickly whipped up for whenever your sweet tooth desires!

Backpackers Fudge- This dairy-free, gooey, delicious treat is a fantastic dessert or snack food! It is easy to make and gluten-free too! Continue reading “Backpackers Fudge- dairy and gluten free”

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Paleo Venison Chili- grain and dairy free

Paleo venison chili is one of my favorite winter meals! I love that it is grain-free, dairy free, and easy to make! I am especially thankful for easy to make recipes during the busy holiday seasons. Then I don’t have to worry about getting dinner on while I am having fun enjoying the holiday festivities! This chili has a great, flavorful taste and is nice and spicy! Of course, the spice can be adapted to your preferences.

Paleo Venison Chili- This venison chili is grain, dairy, and gluten free and is also packed full of nutrition!

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Paleo Sugar Cookies- nut free

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It’s already December! Which means it’s  time to get our holiday cheer on! December is probably my favorite month. I love everything about it: the snow, decorating, family gatherings, warm fires, hot cocoa, and of course, baking! It’s time to pull out those holiday recipes and even try some new ones! One of my favorite things to bake are these Paleo Sugar Cookies!

Paleo Sugar Cookies- These paleo sugar cookies are grain-free, gluten-free, nut free and taste delicious!

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Dairy-free Butternut Squash Soup

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Dairy-free butternut squash soup is one of the best soups I have ever tasted! My family had their doubts when I said I wanted to make butternut squash soup, but now they are begging me to make it again and again. You are going to love this smooth, flavorful, dairy-free butternut squash soup! I know I did, and I am not even a huge butternut squash fan.

Dairy-free Butternut Squash Soup- This creamy soup has a delicious flavor and is perfect for using up leftover squash!

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